9 Apr 2013


A Manhattan legend, Katz is a place of pilgrimage for any meat lover and exemplary New Yorker. Katz arguably offers the best beef pastrami in the city at great prices and overly generous portions. The presentation of the deli is uncomplicated; you can either choose self service at the very long deli counter or table service. Upon our visit it wasn’t very busy and thus we opted for the self service, which is usually the most popular alternative. When it came to ordering it was no question that we would have the classic pastrami on rye with cucumbers on the side. When ordering at the counter you are invited to sample slices of pastrami in order to give the nod of approval that you are satisfied with the quality and taste of the pastrami (a sort of deli equivalent of a wine tasting). The sandwich was simply sublime; the pastrami melted in my mouth and the spicy Dijon mustard flattered the texture and taste of the meat. With a side of their signature cucumber pickles and a Pepsi this proved to be quite the delicious meal at a great value and price in the Lower East Side of New York. 

205 E Houston St  New York, NY 10002

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